As the daughter of a successful real estate agent, Jessica grew up in real estate. So when she decided on a career change is to was natural for her to be drawn back to what she knew all her life.
As many East End residents, Jessica had a keen interest in food and wines. Being surrounded by farms and vineyards she decided to join the hospitality industry after graduating from The Culinary Institute of America. She worked for top chef Tom Colicchio for eight years in the Hampton’s and New York city as a beverage director and sommelier. As sommelier Jessica researched fine wines to match to my customers tastes.
Like the hospitality business, real estate is meeting and matching the needs of the client. In her last career, Jessica learned to listen carefully and work hard to find that just right product that would be perfect for her customer. Jessica listens carefully and that enables her to help her clients find a home they will love or a seller to move on to their next location and make it a great experience.
Jessica lives on the North Fork and knows it very well. She brings a genuine work ethic and an enthusiasm for helping people achieve their real estate dreams. Let her help you with yours.